Emory

  • Food Services Attendant (ETS)

    Job Number
    20226
    Job Type
    Temporary Full-Time
    Division
    Emory Univ Hospital
    Department
    EUH Food & Nutrition
    This position may involve the following Health and Safety issues:
    Not Applicable
    Job Category
    Admissions & Student Life
  • Description

    LOOKING FOR CANDIDATES THAT WILL BE OPEN TO ALL SHIFTS 1ST, 2ND, 3RD ETC...

     

    PAY RATE: $12.50/HR

     

    **MUST BE ABLE TO PASS A 10 YEAR CRIMINAL BACKGROUND CHECK ALONG WITH A HEALTH ASSESSMENT, DRUG TEST AND NICOTINE TEST**

     

    **MUST BE ABLE AND COMFORTABLE WORKING IN ALL AREAS OF THE CAFETERIA**

     

    JOB DESCRIPTION: Washes and sanitizes pots, pans, utensils, dishes, and other cooking or food serving items. Loads, operates, and unloads commercial dishwasher. Maintains a clean work environment by mopping floors, emptying and cleaning trash containers and compactors, and cleaning walls, floors, tables, and counters. Partially disassembles intitutional equipments, cleans and reaasembles. Observes all safety and infection control policies and procedures and uses required protection devices to prevent the transmission of food borne illness to patients, customers, and staff. May transport food carts to and from nursing units. Performs related responsibilities as required. 


    MINIMUM QUALIFICATIONS: The ability to read, write and follow written and verbal instructions. The ability to lift up to 50 pounds.

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